2 ripe bananas, mashed
1/4 cup milk
1/3 cup peeled and sliced orange
1. Line 6 muffin cups with paper liners.
2. Mix mashed bananas and milk together in a bowl; fold in orange slices. Pour mixture into the prepared muffin cups. Freeze until solid, at least 1 hour. Defrost for about 10 minutes before serving.